Wednesday, September 2, 2009

Pizza..dengan roti gardenia aje you!! Senang...

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The Ingredients
1. Beberapa keping roti gardenia.
2. Prego Pasta Sauce, beli tin/botol kecil cukup..Garlic Parmesan or Original.
3. PIZZA PLUS grated cheese.
4. Oregano
5. Yellow onion-sliced into rings
6. Capsicum - green,yellow,red to add colours
7. Sausage-sliced
8. Pineapple cubes
9. Tuna flakes in water/olive oil-2 tins
10. Kalau suka, tambah udang,sotong yg dah direbus.

How To;
1. Potong roti gardenia kecil2..susun dalam pan jadikan base..1 layer pun cukup,yg penting filling nye gempak..hehehe
2. Sapukan preggo sauce rata2.
3. Taburkan tuna flakes yg dah dihancurkan..semuanya.
4. Tabur evenly bawang, capsicum, sausage, seafood, pineapple cube.
5. Then, taburkan grated cheese tadi, tebal2 tau...(errmmmm cheesy meesy..)..
6. Taburkan oregano.
7. Ready to the oven, baked at 180 degrees, until the cheese is completely melted..about 30 mins kot..try an error lah..hahahaha..

(kalo tak sure, buatlah sikit dulu..tapi be prepared org berebut nanti...sebab memang pizzalicious..hehehehehe)

Baked Teriyaki Dory & Buttered Rice

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Urmmmm..nampak delicious tak??
To my very personal humble taste, memang sedap!!!
Sekali-sekala, ubah selera kan..
Ok,here's the HowTo...stay tuned!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Ingredients for Dory Fish
1. Dory fillet, beli kat frozen kat hypermarket
2. Teriyaki sauce, the best is Kikkoman
3. Sedikit dried rosemarry leaves

How To;
1. Marinate dory fish in teriyaki & rosemarry for 3 hours.
2. Bake in an oven at 200 degree until it is golden..tak ingat sangat how long sbb a few times increase the timer..but,approximately about 1 hour kot..
3. Make sure letak dlm aluminium foil masa bakar, so ikan tu tak melekat sgt kat bekas. Before bakar, letak sikit olive oil..
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Ingredients for Grilled Vege;
1. Cuts of Japanese cucumber, carrot, green capsicum, & brocolli.
2. Olive oil.
3. Dried Basil. (masterfood's)
4. A pinch of salt.

How To:
1. Boil water in a pot. Bila dh mendidih, celur sayur2 tadi (1-2 min). Angkat & toskan.
2. Gaul dengan olive oil & tabur rata dengan basil.
3. Bakar dlm oven for 20 mins.
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Ingredients for Mashed Potato
1. Kentang
2. Garam

How To;
1. Goreng kentang sampai garing. Masukkan garam sikit dalam kuali masa goreng tu.
2. Lecekkan sampai hancur.
(bagi sesiapa yg suka milky taste, boleh campur sikit dgn fresh milk)
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Ingredients for Buttered Rice
1. Rice
2. Butter (4 tablespoon)
3. Minyak 1 sudu
4. 1 sudu besar sos tomato
5. 1 ketul bunga lawang, 3 ketul buah pelaga
6. Garam
7. Bawang kuning (bawang holand lah tu...)-chopped
8. Bawang putih 3 ulas -chopped

How To;
1. Panaskan minyak & panaskan butter sampai cair.
2. Tumis bawang kuning & putih bersama bunga lawang & buah pelaga.
3. Masukkan air (sama banyak dgn beras).
4. Masukkan sos tomato & garam, tunggu mendidih.
5. Masukkan nasi..biar sampai masak.

(ataupun,bila dah mendidih, tutup api..dan masukkan beras yg dah dibasuh tu dlm rice cooker & air sekali..Masak secara auto laaaaaggiiiii senang kan..)
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Dah pun siap..senang kan...SELAMAT MENCUBA!!!!


Tuesday, September 1, 2009

Spagetti Bolognaise utk tekak Malaysian..


Hellooo everyone...
So,as promised, here comes the recipe..
Bear in mind, the original Italian recipe has been altered
in order to fulfill the tekak's requirement for Malaysian..haahahaha..

The Ingredients
1. San Remo spagetti (1 packet)
2. PREGO pasta sauce in Traditional & Roasted Garlic Parmesan
3. 1 tomato (if u wanted to make more sour, put in more)-chopped
4. Half of a carrot-chopped
5. Olive oil
6. Butter
7. Yellow onion (bawang holand)-chopped
8. Cili padi-chopped
9. Grounded black pepper
10. Minced beef, (kalo dpt yg daging tempatan lagi sedap..manis ataupun
beli je brand RAMLY)
11. Shredded Parmesan,Romano & Asiago cheese (if not,mana2 cheese for pasta pun will be ok)
12. Dried spice for Spagetti Bolognaise keluaran Masterfood's (kalo takde,Oregano je pun ok)

How To
1. Panaskan minyak dlm periuk. Tumis bawang & cili padi sampai garing & naik bau.

2. Masukkan tomato & carrot yg telah di potong2 dadu tadi.


This is the PREGO pasta sauce yg saya guna dlm masakan ni. Ada banyak lagi jenis & perisa,
but so far (pada tekak saya lah), PREGO is the best & kalau buat banyak,
combine this two flavours..kalau tak, just use the Roasted Garlic Parmesan sahaja..

3. After you toss the minced beef tu, masukkan je dalam periuk tadi.
Stir it well, until all the meat is cooked.

And this is the cheese, spices & olive oil used. Rasanya spice tu new in the market,
sebab dulu2 tak jumpa pun..Tapi,kalau takde in your area, u can just use Oregano je..
Tu pun dah cukup & memadai untuk bangkitkan rasa bolognaise tu..

4. Bila daging semua dah agak masak & kering airnya, barulah masukkan sauce tu.
Some people tambahkan air, but me don't. Sebab tu akan jadikan kuah tu
a little bit watery, which is tak berapa kick nanti..lagipun air daging tadi dah ada..

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5. Meanwhile, boil a pot of water, put in 2 tablespoon of butter, pastu celurkan spagetti.
Butter tu utk elakkan spagetti tu dari melekat2 & tangled.

6. Bila dah angkat spagetti tu, gaulkan dengan beberapa titis olive oil & tabur Spice tadi..ratakan.

Now,It's ready..

Shepherd's Pie


The Ingredients
1. Kentang, kalao boleh beli yg washed potato- rebus (unpeeled) dgn sedikit garam.
2. Sayur campur- a mix of cube carrot, peas & corns tu..
3. Minced beef, tempatan or RAMLY (strictly RAMLY)
4. Dried Rosemarry (Masterfood's)
5. Dried oregano (Masterfood's)
6. 2 egg yolks-beaten
7. Half yellow onion-chopped
8. A oven aluminium foil pan. (boleh beli kat Giant atau mana2 hypermarket)
9. 2 tablespoon butter
10. Worchesteshire Sauce

How To
1. Tumis bawang dalam butter yg telah dipanaskan, sampai garing.
2. Masukkan sayur campur.

3. Masukkan daging hancur, kacau sampai semua masak.

4. Bila air daging dah kering, masukkan Worchesteshire Sauce, rosemarry & oregano.
(1 tablespoon each,takpun agak2 je lah)

5. A pinch of salt.

6. Bila dah kering, tutup api.

7. Kentang tadi, bila dah empuk, toss kan. Tunggu sampai sejuk dulu ye,
baru peel kan kulit.
(the reason is, bila rebus sekali dgn kulit, rasa kentang tu lagi pure..but make sure basuh bersih2 dulu..that's why washed potato the better)

8. Bila dah peel, lecekkan kentang sampai hancur. Tambahkan egg yolk tadi,
dan kacau sampai ia sebati dgn kentang. (macam gambar kat atas)

9. Pastu, ratakan daging tadi kat dalam pan. Kemudian, top kan dengan
kentang lecek tadi.. Garis2 kan dengan garpu atas topping tu, to bring out the golden effect
bila bakar nanti.

10. Bake in an oven at 180-200 deg, for 45 mins or more..(sampai turn golden camni lah)

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SELAMAT MENCUBA!!!!

Friday, August 28, 2009

Lemon Sauce

This is a special request for Dira dear..asking about how to make a lemon sauce.
Well,it depends Dira..(cehh,mentang2 lah org tanya Lemon Sauce kann..
terus cakap omputih...ok o,kita balik Malaysia balik yea...hahaha)
Actually, depends gak..kalo nak masak ayam (most common dishes) ada spice sikit lah,
kalo nak buat desserts..lain sikit..

Apa2,pun..lebih kurang rupa lemon sauce tu cenggini lah..

Ok, kita buat lemon sauce utk desserts dulu..
The Ingredients
1. Setengah cawan gula
2. Suku sudu garam
3. 1 cawan air panas
4. 1 sudu kulit limau yang di'grated' kan
5. 2 sudu (atau lebih) fresh lemon juice (perah sendiri la maknanya kannn..)
6. 1 sudu butter

How To
1. Panaskan pan. Masukkan gula,tepung jagung,garam & air.
2. Kacau sampai it turns thick.
3. Masukkan lemon peel, lemon juice & butter. Kacau2. Siap.

Boleh hidang atas puding, kek, aiskrim..macam dlm gambar ni.

Ok, now kita tengok pulak resepi sos lemon ni utk masakan lauk.
Biasanya ayam lah kan..
Resepi ni saya combine kan dengan dua tiga resepi yang saya cari.
Bagi saya, sos lemon untuk ayam kenalah berempah sikit.
Maklumlah,lauk untuk nasi kan..
But,please feel free to alter ye Dira..

The Ingredients
1. 2-3 (depends on your cooking) biji lemon-squeeze the juice
2. Suku sudu garam
3. Setengah cawan grated lemon peel
4. 1 sudu butter
5. 1 sudu chopped basil leaves
6. 1 sudu rosemary leaves
(basil & rosemary lih beli kat Giant/Carrefour/Tesco dlm bottle, mahal sikit lah)

How To
Mix kan semuanya. Panaskan atas api perlahan dalam 5-7 minit.
Siap dihidang dgn ayam goreng crispy
atau
ayam panggang berempah.


Selamat Mencuba Dira...and others too!!!

Cerita biasa2 aje...

Masih belum terlambat rasanya utk saya ucapkan;
SALAM RAMADHAN
buat semua pembaca blog saya
whether announced or not,
you are great readers!!

Semoga Ramadhan kali ini dapat mengubah kita
menjadi insan yang lebih syumul & lebih mencintaiNya
Tuhan sekalian alam
Semoga Ramadhan kali ini dpt kita perbaiki amal ibadat kita
yang lalu, semoga kita berjaya merebut segala
kebaikan & faedah serta hidayah Ramadhan
yang sememangnya adalah yang terbaik
antara seribu bulan!!
Maka rugilah jika kita biarkan ia berlalu
without us being opportunistic about that!
(termasuklah saya yang sering alpa & lalai ini, ni pun saya belum
dirikan Solat Dhuha lagi, semalam pun lupa..
astaghfirullah....)

Sedang saya browse image ramadhan untuk di'paste'kan ke blog saya ni,
saya jumpa satu image yang agak kelakar
tapi memang menarik serta dalam maksudnya
And being a Muslim, it's like a winning feeling
to read that..
rasa macam nak boooooo aje kat 'somebody' tu

Hehehhe...padan muka dia kan...
Syaitan semua dah kena ikat, yang tinggal hanya nafsu kita sahaja..
Maka berjihadlah melawan nafsu
(which is the hardest thing to do..but we have to try our best)
May victory be ours..
***********************************
Dah 4 hari saya tinggal berdua sahaja dgn Mr.Hubby di rumah..
My FIL is in Klang, as usual, taking care of his business
MyMIL is at her daughter's house in Shah Alam
(Mr.Hubby sent her there to be with her grandsons during this school break)
So,it's just the two of us!!
And I really cherish this moment..
And seem Mr.Hubby too...


Takpelah tak gi vacation oversea pun Sayang,
this is much much better & just enough for me..being with you
yes, just you..

Mr.Hubby dah 2 days kerja, departing at 9 in the morning,
and arriving at 2pm..everyday..
(thanks to his roster this month)
baru sahur tadi dia cakap, "bestnya, puasa kali ni lama betul dgn sayang"
You know, when your husband say that,
and you know he meant that..
you'd be in heaven lahhhh
melting wa cakap luuu..hehehe

Apa aktiviti kami bila tinggal berdua??
::jalan2 kat bazaar ramadhan::
::pegi sale metrojaya ari tu kat mid valley::
::tengok dvd sama2 like crazy,macam tak hengat dunia::
::berdua di meja makan pun terasa lebih romantiknya::
::hari ni nak pegi sale lagi::
::boleh tengok tv sambil manja2 (lebih sikit dari biasa,hehe)::
laaagiii
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takkan nak citer semua kott???!!!:p

LU PIKIR LA SENDIRI...
wakakakaka



Monday, August 17, 2009

I'm DOWN!!!!...but only in few days..

You know I've been trying everything (most of everything)
to be called a mom-to-be...
And the last treatment I got, makes me 90% sure of its success...
With the doc's said that's nothing's wrong with me now..
everything is just like new..
tapi
.
.
.
.
.
.
.
.
saya menyesal!!!!
kerana

Right a week after the injection,
I started to feel period-like cramp around my lower abdomen
Saya teringat email kawan saya
(she get pregnant after 7 months of surgery)
she did tell me about the cramp she got in her early pregnancy
which made her to go & see the doctor..
and that is why I feel regret!!
Saya buat derrrkkkkk je about that cramp
sebab fikir saya, kalau pregnant pun, buat macam biasa..
don't make it too noticeable
(itu juga advice from some of my friends..)
Doktor cakap, tunggu period due date which is on the 17th,
and if by 20th still Cik P doesn't visit,
go for the UPT!!
that's what I was planning to do..
until
.
.
.
.
.
.
one sad day came
.
.
.
.
.
I woke up from bed, and that cramp is no more
I started feeling awkward
and there it came when I was having a shower..
DAMMMMNNNNNNN
terduduk jap atas toilet bowl..
My heart said, "what else I need to do?"
and the whole day is just a sighing day
to me & my darling Mr.Hubby

I am not a type of easy-giving-up person
I went to a pharmacy and get myself a UPT
saya harap2 saya bunting pelanduk
(pregnant tapi period macam biasa)
but again I was soooooooo wrong
NEGATIVE
I waited
10 mins
15 mins
20 mins
there was only 1 single line

I tried not to think about anything
My mind is free
soo free until I turned blurr & blank that day
but no tears
(bergenang sikit ada lah, itupun sebab tengok Mr.Hubby
tak tahu nak cakap apa to console my dissapointment..)
Senyap
Sunyi
Sepi

but it doesn't take that long
after I give a thought to The Creator
Subhanallah
MasyaAllah
ini iradatMu tuhanku
aku akan tetap menunggu tanpa jemu

One thing for sure
I love Mr.Hubby eternally
and I just knew, he loves me unconditionally
our love is stronger
despite our 'monthly dissappointment'
yes, if only I went earlier to see the Dr Marsita
maybe there's 'him/her' inside me
so we could save him/her to stay longer inside me
but, if Allah wants that to happen
it will happen
if not..
NO MORE QUESTIONS!!!

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